Cooks

Hiring: COOK

Location: Waterloo, ON
Pay: $21/hour
Schedule: Monday–Friday | Morning Shift
Start Date: Monday, August 31
Position: Full-Time Permanent (based on performance)

Responsibilities

• Prepare and cook daily meals, hot food, salads, sandwiches, and catering items.
• Follow recipes, portion control, food quality, and presentation standards.
• Follow food safety and sanitation procedures.
• Assist with food preparation, plating, serving, and replenishment.
• Maintain proper food storage, labelling, and FIFO rotation.
• Keep the kitchen and workstations clean and organized.
• Safely operate commercial kitchen equipment.

Requirements

• Previous cooking experience required.
• Valid Food Handler Certificate is mandatory.
• Experience in cafeteria, corporate kitchen, restaurant, or high-volume food service is an asset.
• Must be available to start Monday, August 31.
• Must be reliable and available Monday–Friday for morning shifts.

Permanent full-time opportunity based on performance.
\nCompany Description

We, at HF Group, connect employers with top talent and help employees find their perfect match with our personalized job search.
Company DescriptionWe, at HF Group, connect employers with top talent and help employees find their perfect match with our personalized job search.